Recipe of Award-winning Carrot Soup - Card template

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Before you jump to Carrot Soup recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.

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We hope you got benefit from reading it, now let's go back to carrot soup recipe. You can have carrot soup using 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Carrot Soup:

1. Prepare 850 g of carrot peeled and chopped.
2. You need 1/2 of swede peeled and chopped.
3. You need 4 of small potatoes, peeled and chopped.
4. Prepare 1 of parsnip peeled and chopped.
5. Take 3 of small onions, peeled and chopped.
6. Use 1 of chicken stock cube.
7. Take to taste of Salt.
8. You need to taste of Ground black pepper.
9. Use 1 l of water maybe more if needed.
10. Use 50 ml of semi skimmed milk.
11. Use of Drizzle of Olive oil.
12. Get of Drizzle of Olive oil.

Instructions to make Carrot Soup:

1. Add all the vegetables to the pan along with enough water to cover all the vegetables and. More water can be added along the way if needed..
2. Add the stock cube once the pan is boiling. Lower the heat and simmer for 20-30 minutes..
3. Blend all the vegetables until it becomes smooth and no longer lumpy..
4. Return to the heat and add the milk, a drizzle of olive oil and black pepper. Season with salt if needed..

Delicious carrot soup with a hint of curry! Whether you want to have a creamy carrot soup or go vegan and dairy-free, grab your pot now and Ingredients. This carrot soup is as bomb diggity as they come. Carrot soup made easy with a recipe that gives you a delicious one pot, creamy and thick soup which you will be making again and again. The recipe is also vegan and gluten-free.

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