Chicken Calzone.
Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken calzone. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Calzone is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Chicken Calzone is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have chicken calzone using 22 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Calzone:
- Get 1 cup of plain flour (makes 4-5 calzones).
- Make ready pinch of salt.
- Make ready 1 tbsp. of oil.
- Make ready 1/4 tsp. of red chilli flakes.
- Prepare 1 tsp. of instant yeast.
- Prepare 1 of egg beaten with a tbsp. of water.
- Make ready of Stuffing -.
- Get 1 tbsp. of oil.
- Make ready 1/2 tsp. of cumin seeds.
- Prepare pinch of asafoetida.
- Prepare 1 of onion, chopped.
- Get 1 tsp. of ginger-garlic, chopped.
- Get 1 of green chilli, chopped.
- Take 1/2 cup of chicken, boiled & shredded.
- Get 1/2 cup of mixed veggies, chopped (I used frozen ones).
- Make ready to taste of salt.
- Prepare 1/4 tsp. of turmeric powder.
- Take 1/2 tsp. of garam masala powder.
- Take 1/2 tsp. of red chilli powder.
- Prepare 1/2 tsp. of amchur (dry mango powder).
- Take 2-3 tbsp. of grared cheese.
- Make ready 1 tsp. of coriander leaves, chopped.
Steps to make Chicken Calzone:
- In a bowl, mix together flour, salt, oil, chilli flakes and yeast. Knead into a dough by adding water little at a time and as required. Cover with a muslin cloth and set aside for an hour..
- For the stuffing - Heat oil in a pan and temper with cumin seeds and asafoetida. Saute for a few seconds. Then add the onion, ginger, garlic and green chilies. Fry till light brown..
- Now add the veggies, salt, turmeric powder, chilli powder and garam masala powder. Cover and cook on a low flame for 2 minutes..
- Add the chicken, cheese and amchur powder. Saute for a minute and switch off the flame. Garnish with coriander leaves and set aside to cool down..
- For the calzone - Knead the dough once again and then divide into 4-5 portions. Roll out each into a circle by dusting some flour..
- Place a little of the stuffing and fold it over like a half moon. Secure the edges with a fork. Make similar calzones with the remaining dough and stuffing..
- Line a baking tray with butter paper and brush with some oil / melted butter. Gently place the prepared calzones..
- Lightly brush with the egg wash and bake in a preheated oven at 200 degrees C. for 20-25 minutes or till the top is light golden in colour. Serve with tomato ketchup, mayo or green chutney..
So that's going to wrap it up with this exceptional food chicken calzone recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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